Prep time: 15 minutes Cooking time: 60 minutes Serves 4-6 6 slices thick-cut bacon, diced 1 medium yellow onion, diced 2 ribs of celery, diced 2 carrots, diced 4 medium Yukon gold potatoes, diced 2 Tbsp. butter 1 tsp. cracked black pepper 1 bay leaf ½ tsp. white pepper 1 tsp. dried thyme 2 tsp.