Elevated dinner ideas

Take your dinner to new heights with these delicious elevated dinner ideas. Elevate your dining experience and impress your guests with these flavorful and creative dishes.
Chicken in white wine sauce with a side of mashed potatoes and green beans White Wine Sauce Chicken, Wine Sauce Chicken, Chicken In White Wine Sauce, Chicken In White Wine, Chicken White Wine Sauce, Seasoned Chicken Breast, White Wine Sauce Recipes, White Wine Chicken, Seasoned Chicken

This Chicken in White Wine Sauce recipe makes the best easy dinner! It has seasoned chicken breast smothered in a flavorful white wine sauce with a hint of cream and Parmesan cheese. Freshly squeezed lemon juice adds a perfect fresh finish.

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The Cozy Cook -Easy Dinner Recipes, Chicken, Pasta, Soup, + more!
Menu For Birthday Party, Fancy Main Course, Main Course Dinner Party, Dinner Party Main Course, Main Course Menu, Dinner Party Entrees, Vegetarian Dinner Party, Party Entrees, Dinner Party Mains

25 Fancy Main Course Dinner Party Recipes from around the web. This collection of dinner party recipes features meat, poultry, seafood, and vegetarian main dishes. Most can be made-ahead, and all are crowd-pleasers. Everyone will want an invitation to your next dinner party!

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Kay Campbell
A beautiful brunch recipe from Ottolenghi's SIMPLE cookbook, with a comforting combination of braised egg, leeks and salty za'atar. Quick to make, it is perfect with a hunk of crusty bread. Easy Healthy Sunday Dinner, Sunday Dinner Comfort Foods, Healthy And Delicious Dinner Recipes, Healthy Weeknight Meals Families, Simple Saturday Dinner, Healthy Rainy Day Meals, Lazy Saturday Dinner Ideas, Week Night Meals Healthy, Easy Healthy Dinner No Meat

A beautiful brunch recipe from Ottolenghi's SIMPLE cookbook, with a comforting combination of braised egg, leeks and salty za'atar. Quick to make, it is perfect with a hunk of crusty bread.

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The Happy Foodie
Valentine’s Day Menu: Bucatini Carbonara with Leeks & Lemon | Arugula & Endive Salad | Double Chocolate Cake Alexandra Stafford, Bucatini Carbonara, 7 Course Meal, 5 Course Meal, Endive Salad, 3 Course Meals, Fancy Dinner Party, Dinner Party Menu, Dinner Party Recipes

Notes: For a saucier pasta, use ½ pound pasta. I like saucy, so I always use 1/2 lb. but original recipe calls for 12 oz., and if you are feeding more mouths, know that 12 oz. works just fine—you may want to reserve extra pasta-cooking liquid for saucing purposes. To clean leeks: Place the sliced leeks in a large bowl filled with cold water. Do this as the bacon cooks. After about 10 minutes, lift the leeks out of the bowl with your hands and transfer to a colander—this allows the dirt that…

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