Egg rice bowl

Satisfying, unfussy meals. What’s not to love about rice bowl recipes?

This easy Korean-style egg and rice breakfast bowl only takes 10 minutes to make if you already have cooked white rice. It is savoury, comforting, and delicious – the perfect way to start the day!

With some simple ingredients and little fuss, you can make these ultra-comforting egg and rice bowls! They're garnished to taste & so yummy!

A salad I lusted over and knew I needed to make myself at home. There are three key components to this recipe: the Kale Salad with Spring Onions and Cucumber, the Rice laced with sesame seeds and the egg, simply boiled.

White rice and eggs is a simple and humble dish with rice, eggs, sesame oil, and soy sauce. This meal is cozy and comforting and so delicious. As far as easy recipes go, it isn't much easier than this! It's perfect for breakfast, lunch, or dinner. Read the blog post for ways to jazz it up!

This breakfast fried cauliflower rice is savory, filling, and ridiculously tasty! Great for any meal, Paleo, Whole30, keto friendly!

This energizing avocado egg rice bowl is quick and easy to prepare, perfect for a wholesome weekday breakfast. Prep brown rice, soft-boiled eggs, and vegetables on the weekend and simply assemble your nutritious and filling bowls on busy mornings.

Oyakodon is a classic comfort food of Japanese home cooking. Tender pieces of chicken, onion, and eggs are simmered in an umami-rich, dashi-based sauce and then poured over a bowl of fluffy steamed rice. Simple, delicious, and utterly comforting, this is the kind of one-bowl meal you can cook in less than 30 minutes!

Our mouths are watering already.