Eclairs

These elongated pastries with an appealing glaze, a crispy exterior, a soft doughy interior, and a sweet, creamy center originated in France at the turn of the 20th century. Most food historians believe they were invented by Marie-Antoine Carême, a famous French chef

Learn everything you need to know about making PERFECT Chocolate eclairs right at home. Crisp choux pastry shell filled with whipped cream and topped with a glossy chocolate glaze!

Make beautiful, delicious eclairs that will wow everyone in under 90 minutes with this easy classic eclairs recipe. Simple ingredients and step-by-step instructions makes this classic elcairs recipe a must-try. Tips and tricks to making hollow eclair shells that don't collapes after baking. This easy eclairs recipe is great for family gatherings, special occasions and more.

Raspberry and milk chocolate eclairs that will make everyone say WOW. A delicious combination of sweet and sour in these amazing beauties!

A detailed Classic Eclairs recipe guide to make perfect chocolate eclairs that are crisp and puffy, and filled with delicious pastry cream!

You haven't enjoyed an Eclair until you've tried a fresh homemade eclair! Learn how to make Eclairs with choux pastry, pastry cream and chocolate ganache.

Choux pastry, coffee creme patissiere, coffee marscapone cream, dark chocolate and chocolate covered coffee beans – all in one eclair. Could it get any better? I really don’t think so. …

Homemade Strawberries and Cream Eclairs. Light and airy pastry filled with whipped cream and fresh strawberries. The perfect dessert to enjoy this summer!

Ever wanted to make eclairs at home? Now you can with these easy eclair recipes.

Don't be afraid to make these crowd-pleasing CHOCOLATE ECLAIRS! I'll show you step-by-step how to make easy homemade Eclairs everyone raves about.