Easy pasta sauce with heavy cream

Creamy Garlic Pasta is a quick & easy dish for a busy weeknight! Pasta is mixed with creamy garlic sauce & parmesan for this flavorful dish.

White pasta sauce is rich and creamy without any heavy cream needed. You probably already have the ingredients needed for this easy sauce.

You must learn how to make this easy and creamy pasta sauce with half and half. Made in minutes and with a handful of ingredients, this pasta sauce recipe is perfect for you if you’re looking for a simple substitute for heavy cream, milk, or cream cheese in a creamy pasta recipe.

This Easy Tomato Cream Sauce takes less than 10 minutes to prepare and is a great alternative to store-bought sauce. Toss with pasta for a satisyfing meal.

Super quick and easy Garlic Parmesan Pasta! Made with only 4 INGREDIENTS while the secret to the sauce is just the reserved pasta water. It finishes with al dente spaghetti, and a rich and buttery, garlicky parmesan sauce.

This 20-minute creamy lemon pasta is a fresh, simple meal made with just a handful of ingredients. It's super easy to throw together and SO flavorful! Wide pappardelle noodles are coated in a creamy lemon garlic sauce made with simple ingredients including heavy cream, butter, and Parmesan cheese. The best part is you can make the sauce while the noodles are boiling!

This garlic parmesan sauce is the absolute best way to dress up your pasta or add a garlicky twist to homemade pizza. With butter, fresh garlic, parmesan cheese, and heavy cream, this parmesan cream sauce is filled with fresh flavors. And it’s ready in about 15 minutes so it's totally do-able on a busy weeknight!

Lemon garlic cream sauce recipe comes together with only 8-ingredients! It's delicious with pasta or as a base for many other dishes.

This creamy garlic pasta is fast, simple, and delicious! A weeknight favorite. This easy pasta recipe can be on your table in about 15 minutes!

This fettuccine alfredo is made in the traditional Italian style without heavy cream. Butter, garlic, and parmigiano reggiano mixed with starchy pasta water form a creamy, luscious sauce without extra dairy. This recipe comes together in just 15 minutes, and can easily be made gluten-free.