Explore a variety of mouthwatering Korean rice bowl recipes that are quick and simple to make. Elevate your mealtime with these flavorful and satisfying options.
My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!
Bibimbap is a Korean rice bowl filled with assorted vegetables, gochujang sauce, an egg, and meat. My recipe skips the meat, but you won't miss it one bit. The seasoned veggies and sauce fill this bowl with flavor!
This tasty Korean chicken bowl with mushrooms is cooked all on one sheet pan for an easy, hands off dinner. The gochujang dressing is perfect for drizzling on!4
Quick Korean Beef and Rice is a family favorite that comes together in less than 20 minutes and tastes better than take out thanks to our secret sauce. Got ground beef? This is the recipe you'll want to make for a quick weeknight dinner! You can turn it into a bowl and serve it with some veggies! #koreanbeef #koreanbeefrecipes #groundbeefrecipes
This easy Korean-style egg and rice breakfast bowl only takes 10 minutes to make if you already have cooked white rice. It is savoury, comforting, and delicious – the perfect way to start the day!