Easy fry bread

Pass the Frybread!We serve frybread in place of dinner rolls at Thanksgiving Dinner.We also enjoy it as a dessert, topped with powdered sugar.It's not pre-contact food, but it's delicious at powwows as an NDN Taco, topped with cheese, meat, beans, lettuce and tomatoes.

Discover the crispy, fluffy joy of Indian frybread, a versatile bread that can be topped with sweet or savory ingredients. It's a simple pleasure that's part of Native American culinary tradition.

Indian fry bread recipe only requires a few ingredients making it so easy. This fry bread recipe is fried to a golden crisp and so delicious.

This soft and fluffy Cherokee fry bread is a delicious treat that means a lot to me. They're versatile, filling, and so easy to make!

Indulge in the crispy delight of Homemade Navajo Taco (Indian Fry Bread) Recipe. With a simple recipe of all-purpose flour, baking powder, and hot water, create dough that transforms into golden, puffy circles of perfection. Fry to a crisp, then load with savory taco meat, beans, and your favorite toppings.

Easy Two Ingredient Fry Bread, isn't necessarily your traditional, from-scratch fry bread, but you'll quickly come to love this easy recipe. Dough fried crunchy and bubbly on the outside, while soft and chewy on the inside. Perfect dusted in a bit of icing sugar, or go the savoury route and use these as a base for tacos. #frybread #fairfood #frieddough #sweetorsavory via @Candy Jar Chronicles

This fried dough recipe is so easy to make and tastes like it's straight from the fair! The fried dough is super crispy and crunchy on the outside, while being light and airy on the inside.

My family loves Fry Bread, although I don’t make it as often as they would like. Mine is ok but not as good as my Step Moms or my sister’s Continue Reading →

This soft and fluffy Cherokee fry bread is a delicious treat that means a lot to me. They're versatile, filling, and so easy to make!

Fried scones are magic pieces of melt-in-your-mouth dough that is light, fluffy, and irresistible! Easy to make, w/ only one main ingredient!