Dutch rhubarb pie

There are several rhubarb custard pies on Zaar but I didn't find any quite like this one. It came from a friend at work and was tried and approved by another co-worker before I finally tried it last night. I think the topping really finishes it off. NOTE: I substituted Splenda for the sugar in the filling and it absolutely could not be detected. (I would have done the same with the topping but DH made the topping for me while I was making the filling.)

Rhubarb Sour Cream Crumble Pie Recipe

Rhubarb Custard Pie is a sweet and tart dessert pie, loaded with creamy custard filling and soft chopped rhubarb!

This rhubarb pie is made with fresh rhubarb and easy pantry ingredients for a luscious sweet and tangy filling inside a golden double-crust pie.

Strawberry Rhubarb Crumble Pie is bright and full of flavor. Each bite of this delicious pie is a taste of summer.

These Strawberry Rhubarb Crumb Bars have a pastry crust, homemade strawberry rhubarb pie filling, and are topped with a brown sugar crumb.

This classic All Rhubarb Pie is tart, sweet, and a bit old-fashioned in the best possible way. It starts with an easy-to-make flaky, buttery pie crust and then gets filled with a fresh rhubarb filling that is the perfect balance of sweet and tart.

Apple rhubarb pie showcases late winter apples and early spring rhubarb! Freeze rhubarb in season so you can make this recipe any time of year.

This recipe for Strawberry Rhubarb Pie with Crumb Topping is sweet and tangy and so easy to make. The crumb topping is a sweet alternative to the classic pie crust. Perfect for dessert any day of the week or for holidays, like Easter! Use fresh or frozen fruit.