Doughnut custard filling

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Custard Pastry, Bavarian Cream Filling, Cream Filled Donuts, Doughnut Recipe Easy, Donut Filling, Homemade Donuts Recipe, The Food Charlatan, Bavarian Cream, Filled Donuts

Bavarian Cream Donuts from The Food Charlatan

What's better than a soft, puffy donut? A cream filled donut! Bavarian Cream Donuts are a classic for a reason. Fried dough rolled in sugar and filled with custard (Pastry Cream + whipped cream), they are a totally irresistible and decadent treat. I will show you exactly how to make them step by step!

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TaKyra Caston
Paczki Recipe, Recipes Banana Bread, Bread Recipe Homemade, Jenny Can Cook, Pudding Bread, Baked Doughnut Recipes, Homemade Bread Recipes, Banana Bread Pudding, Polish Desserts

Custard Filled Pączki, Homemade Custard Donuts | Jenny Can Cook

NOTE: Since making my video, I increased the cornstarch to 4 teaspoons for a thicker filling. This custard filling can be made well in advance. It's best to have the egg yolks & oil at room temperature and be sure to aerate your flour before measuring. - Jenny Jones

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Roger Dias