Desi dishes

This beef haleem is a classic Pakistani food recipe! Haleem is a meat and grain stew, made with wheat, barley, lentils mixed into a spicy beef mixture. This pakistani haleem is the ultimate comfort food. Serve this paksistani haleem as a main dish for your next gathering - it is the perfect dish to serve a crowd!

Doodh Seviyan or Sheer Khurma is a delicately spiced, milky vermicellipudding that’s a popular dessert across South Asia and Pakistan. While thedessert is traditionally slow cooked for the perfect balance between rich and light,my highly rated homemade version delivers that same flavour in a fraction ofthe cooking time—just 20 minutes! Step-by-step guidance provided.

Presenting you Bakra Eid Special, Mutton Nihari Recipe, a traditional must have recipe in Eid Dawat menu. This delicious in taste and easy to make Mutton Nih...

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Flavourful, elegant mutton yakhni pulao is so easy that you can whip it up for dinner, especially if you make it in a Pressure cooker. Fragrant rice, tender pieces of meat, this is fit for a celebration.

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This chicken karahi recipe is a traditional Pakistani dish that is loaded with fresh ginger, garlic and spices. #chickenkarahi #kadaichicken #chickenrecipe #quickandeasy | chiselandfork.com

After living for 7 years in the United States, Khalida has embraced the dish as a potent reminder of happier times in her native country.

Today I am cooking Tawa Keema Pakistani Recipes, simple ingredients, quick recipe