Dal fry recipe

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Dal Fry Recipe, Punjabi Recipes, Dal Fry, Toor Dal, Punjabi Style, Pigeon Peas, Jeera Rice, Punjabi Food, Fenugreek Leaves

Dal Fry Recipe

Dal Fry is a popular Indian lentil dish made with toor dal (yellow split pigeon peas), onion, tomatoes, ginger, garlic, herbs, and spices. It is nutritious, delicious, easy to make, and comfort food! This Punjabi style dal fry recipe pairs perfectly with roti, naan, or jeera rice and is a famous side dish in Indian restaurants as well as a staple in most households.

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Taniya
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Indian Snacks

Delicious Cooking on Instagram: "Dhaba Style Dal Fry Recipe 😋 Follow Me Guys For Daily #cooking #recipes #reels | . . . #foodwalebhaiya #food #foodeating #foodreels #foodphotography #foodporn #dhabastylefood #dal #dalfry #reelsinstagram #recipereels #reelsviral #recipesvideos #instagramreels #instagood #instareels #indiansnacks #tradationalfood #trandingreels #trandingreels♥️"

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Ritayanti Chowdhury