Cucumber gazpacho

I love gazpacho, especially during the summer months. It's a cool, refreshing soup that's perfect for hot weather. While traditional gazpacho is made with tomatoes, cucumber gazpacho is a delicious alternative that's just as tasty.

Creamy and refreshing Vegan Basil Cucumber Gazpacho needs no cooking and just 15 minutes prep time. Just blend, chill and serve!

Cold soups for summer-yes! Cucumber gazpacho is a no-cook cold soup that takes less than 10 mins to put together. Can be made vegan.

Cucumber gazpacho, also known as green gazpacho, is made with few ingredients, such as cucumbers, yogurt, garlic, fresh mint, olive oil, vinegar, and salt. Just like we serve classic Spanish Gazpacho, we enjoy this cold soup on hot summer days, or as a refreshing appetizer. Enjoy this summer recipe with some crusty bread!

This refreshing cucumber gazpacho is nice and creamy thanks to the addition of avocado and a scoop of plain Greek yogurt.

This cucumber gazpacho is cool, refreshing, and bursting with fresh flavors. It's my all time favorite summer soup. And, the good news is that you can make it in under 15 minutes. Make a big batch and store it in the fridge for a cool, healthy lunch on a warm summer's day.

This Cucumber-Basil Gazpacho has a bright and refreshing note from the cucumber, wonderful aromatics thanks to the scallion and basil, a touch of heat!

This cucumber gazpacho recipe is a vibrant, creamy and cooling summertime favourite. Packed with flavour and easy to prepare with no cooking involved, this cold cucumber soup is a refreshing take on the more traditional Spanish gazpacho soup. You can serve this cucumber gazpacho soup any day of the week, either chilled in a glass as an appetizer or in a small bowl as a first course garnished with slices of cucumber, lime, fresh parsley and basil. #cucumber #gazpacho #coldsoup

Refreshing cucumber gazpacho with avocado is a creamy cold soup made with fresh herbs, cooling cucumbers and lime. So simple and delicious!

This gazpacho recipe is bright and refreshing, subtly sweet, green and herby. I could drink it like a smoothie! Enjoy this refreshing bowl during the hot summer months.