Cuban rolls

Home made Pan Cubano (Cuban bread)... delicious!We were vacationing in Florida couple of years ago when we ate at a small Cuban restaurant. Mike and I both had sandwiches. I don't exactly remember what we

Three Guys From Miami show you how to make Pan Cubano, a warm, fresh-baked loaf of Cuban bread with a crisp cracker crust and tender middle.

When making a Cubano sandwich, only Cuban Medianoche Bread will do. It's a sweet, eggy bread that's the perfect compliment to the sandwich ingredients.

Cuban Bread Recipe is easy enough for a beginner to make. It's soft, tender and delicious with easy instructions and simple ingredients.

These easy and tasty Cuban Roast Pork Egg Rolls are made with juicy Slow Cooker Cuban Mojo Roast Pork, ham, Swiss cheese and pickles.

Slow Cooker Cuban Mojo Pork is tender shredded pork, slow cooked in a garlic citrus sauce. Serve it up on some toasted bread for a delicious Cuban sandwich or plain with rice and beans.

Daisy Annaly Campuzano on Instagram: "Pastelitos de Guayaba con Queso from SCRATCH! Here is the full recipe 🥰 Dough Ingredients 👇🏼 20 Tbsp Unsalted Butter (cold, divided) 2 Cups All Purpose Flour 1/2 Tsp Salt 1/2 Cup Cold Water Filling Ingredients 👇🏼 8oz Cream Cheese (at room temp) 14oz Guava Paste Egg Wash Ingredients 👇🏼 2 Egg Yolks 2 Tsp Water Here’s a tip: You can make the dough the night before. Just make sure you leave it on the counter for a few minutes before you…

La Segunda has been going since the mid 1800s and was founded by a Cuban whose family originated in Spain. The same family still own the bakery and the recipe for the Cuban bread has remained unchanged since then.

Rib rolls are a delicious twist on traditional egg rolls. Instead of filling the crispy wrapper with the usual veggies and meats, they're stuffed with juicy shredded rib meat and flavorful Cuban pulled pork. This dish became popular in Miami, specifically at Flanigan's, a local restaurant chain known for its mouth-watering ribs. As a fan of the dish, I decided to create my own version at home and share the recipe. The result is a fusion of two classic comfort foods that is sure to impress…

Cuban pastelitos de carne are sweet, savory, and flaky. These meat pastries are made with puff pastry, ground beef, and simple syrup.