Crouton salad

Easy Panzanella Salad recipe with crisp, homemade croutons is a delightful mix of seasonal vegetables and crunchy bread with Italian roots.

This classic Italian bread salad is made with homemade croutons, tomatoes, cucumbers, peppers, basil, and tossed with balsamic vinaigrette.

This recipe, inspired by the Greek horiatiki salad, illustrates the power of good, fresh olive oil to make a dish taste bright and rich — and never oily. It’s used here to toast the croutons, to infuse garlic into the dressing and to distribute the sweetness of ripe tomatoes throughout the salad. Finally, use it to pan-fry slices of halloumi and make this a vegetarian main course.

This Caesar salad recipe with garlic croutons and a creamy homemade Caesar dressing (with or without anchovies) is so easy and is the best!

This Chickpea Crouton Salad is crisp and fresh and makes a satisfying lunch or side dish. Making homemade croutons is super simple and a great way to use up day-old bread. This salad is versatile so you can add in whatever veggies you have available.

Today’s Caesar Salad starts off with crisp Romaine lettuce leaves, thinly sliced red onions, and crunchy cucumbers, tossed with savory Parmesan cheese and golden croutons.

A simple and delicious Homemade Croutons Recipe that is far superior to store bought ones. Our recipe produces super flavorful croutons that are easily customizable based on personal preference. They go great in salads, stirred into soups and are very snackable on their own!

This simple Italian salad with crunchy lettuce, veggies, Parmesan, croutons, and easy Italian dressing is the best side salad you'll need.

Make a batch of Homemade Croutons to add crunch and a pop of flavor to salads, soup and chili. They're a delicious way to elevate any dish.

A flavorful marinade creates the most delicious Grilled Chicken Caesar Salad topped with easy homemade focaccia croutons.