Croissant strata

This breakfast strata with croissants is the perfect breakfast casserole to wake up with. The soft buttery pillars of the croissants paired with the sharp cheddar cheese make you think you're eating a breakfast sandwich in a casserole dish.

A strata is a great casserole for a homemade brunch. This breakfast strata is made with croissants instead of standard bread, caramelized onions, bacon and cheese. YUM!

What are leftover croissants you may well ask? and I'm not sure this happens very often - it certainly doesn't in my kitchen.

Salty prosciutto with buttery croissant bits, mixed with sautéed spinach, eggs and loads of sharp cheddar make this Prosciutto and Spinach Strata the absolute perfect breakfast dish.

Take the stress out of hosting brunch with our easy, impressive Croissant Breakfast Casserole! Tender, flaky croissants, crispy bacon, and Gruyere and white Cheddar cheeses are piled high in a baking dish along with a creamy custard of eggs and heavy cream. It's pure indulgence and is just as good on a Sunday morning as it is for a holiday brunch. Will easily feed 8 hungry guests!

The word “buttery” in the title refers to croissants, which make an especially rich foundation for this golden-topped baked breakfast classic. Toasting the croissants before building the casserole adds caramelized notes that can stand up to the bits of browned sausage, sage and melted Gruyère strewn throughout. Make this the night before a special breakfast or brunch, then pop it in the oven an hour before you plan to serve it.

A strata is a great casserole for a homemade brunch. This breakfast strata is made with croissants instead of standard bread, caramelized onions, bacon and cheese. YUM!

This make-ahead egg and bread casserole is perfect for special occasion brunch/breakfast! Traditionally made with cubed bread, however this Strata recipe calls for soft, buttery croissant pieces instead. Using eggs, milk, spices, spinach, feta and gruyere cheese this is an all in one breakfast that will have your family/guest begging for more!

This cozy strata recipe is made with fresh baby spinach, croissants, and lots of cheese. It’s easy to make and so satisfying! You can assemble it the night before and bake it in the morning for an effortless breakfast.

Taste of the South Magazine on Instagram: "Our Ham and Cheese Croissant Strata is absolutely scrumptious, making it a total winner with the whole family! https://tasteofthesouthmagazine.com/ham-and-cheese-croissant-strata/ #ham #cheese #croissantstrata #hamandcheese #easyrecipe #tasteofthesouth"