Cream cheese wonton recipes baked

These baked wontons with cream cheese is a classic Chinese American appetizer. Crispy wonton skin wrapped around gooey seasoned cream cheese, dipped in a sweet tangy sauce.

4 ingredients—super quick to prep and fry.

My ultra crispy cream cheese wontons are stuffed with the most delicious filling and are so easy to make.

These Baked Cream Cheese Wontons are the perfect appetizer. With a cream cheese filling, you'll love these nearly guilt free finger foods even more because they are baked!

Get ready to have restaurant quality Cream Cheese Wontons at home! They are delicious and SO easy to make too!

These delicious Cream Cheese Rangoon are filled with cream cheese, garlic, and green onions, then baked to crisp perfection!

Baked Cream Cheese Wonton Poppers are the perfect make ahead appetizer for entertaining. You can prepare these the night before or even freeze them, then pop them into the oven right before guests arrive and you have a crowd pleaser ready to go!

How to Make Fried Cream Cheese Wontons One of my favorite appetizers when ordering Chinese food is cream cheese puffs!! I could literally sit down and eat a whole batch by myself. They are getting

All of the flavor of jalapeno poppers in a crispy little wonton package. Step-by-step info on how to bake, fry or airfry - and how to fold them perfectly every time

Baked cream cheese wontons don't require any frying and are packed with cream cheese for a perfect comfort food appetizer recipe! So good everyone will want seconds of these cream cheese wontons! #appetizers #wontons #food #foodrecipes #easyrecipes #baked