Cornmeal scones

Discover mouthwatering recipes for cornmeal scones and indulge in the perfect combination of sweetness and crunchiness. Get inspired to bake these delectable treats and enjoy a delightful breakfast or snack.
Cornmeal Scones, Fig Butter, Jordan Smith, Fig Spread, King Arthur Baking, Cream Scones, Fried Apples, Fig Jam, How To Make Jam

Scones spread with jam are good. But scones that get layered with jam before they're baked so every bite has moments of sweetness are great. These tender cornmeal scones, the brainchild of baker Jordan Smith, take a bit more preparation than your typical mix-and-shape recipe, but their beauty and dynamic flavor make the process worthwhile. Plus, you can keep them in the freezer and pop them straight in the oven for a freshly baked treat fit for company at any time.

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Tyler Lauren Roberts
Get Cornmeal Scones Recipe from Food Network Cornmeal Scones Food Network, Cornmeal Scones Recipe, Food Network Biscuits, Ham Tea Sandwiches, Cornmeal Scones, Jalapeno Pesto, Fish House Punch, Millionaire Bars, Katie Lee Biegel

I love the flavor of cornmeal. The ginger and golden raisins are little tangy notes that bring out the flavor of the cornmeal in the scones themselves. The cream and butter give the scones moisture but makes them light at the same time. These scones can go sweet or savory. Reduce the sugar by half and fold in some roasted corn and thinly sliced jalapeño to take this recipe in another great direction. You can even sub mustard powder for the ground ginger to make it more savory. This makes a…

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Alicia Bernardo