Corn ramen

It's a tasty mash-up of instant ramen and Mexican street corn.

This Korean Corn Cheese ramen recipe will quickly become one of your favorite ways to prepare ramen noodles. Just make sure you keep some frozen corn on hand during the colder months, or a few ears of delicious sweet corn in your refrigerator during the summer and you'll never be far from your next bowl of insanely delicious Cheese Corn Ramen!

In a world that often feels chaotic and fast-paced, there's something incredibly comforting about a warm, soul-satisfying bowl of ramen. And when that ramen is...

This Creamed Corn Ramen is a mash-up recipe that is perfect for sending summer off right while ushering in the coziness of fall. There's nothing better than a big bowl of slurpy noodles flavored with the last of the summer produce. Cozy and comforting while holding onto the summer brightness - it's a bowl of delicious contrasts!

Looking for some ridiculously awesome ramen noodles? This soy butter corn ramen recipe is a hassle-free way to conjure up a scrumptious meal on your busy weekdays. Just throw together ramen, corn, butter, and soy sauce, and you'll have a banger of a dish!

1.9K views, 70 likes, 1 comments, 12 shares, Facebook Reels from Instant Noodle Dude: Beef Corn Cheese ramen #ramennoodles #instantnoodles #ramenlover #ramen. Instant Noodle Dude · Original audio

Korean-Inspired Vegan Corn Cheese Ramen: aka the perfect 20-minute meal! Chewy ramen noodles doused in rich gochujang sauce, tossed with sweet corn, then topped with creamy vegan cheese and baked until golden and bubbly! If you love Korean corn cheese and ramen, then consider the perfect marriage of these two dishes your new favorite recipe! Easy | Delicious | Vegan

Mexican street corn ramen 🔥

This Pin was discovered by Christina Griffith. Discover (and save!) your own Pins on Pinterest