Cooked lentils recipes

This post is all about How to Cook Lentils! Perfectly cooked lentils should be tender, without falling apart, and well-seasoned. This tutorial walks you through our two favorite cooking methods for green and brown lentils, along with all the best tips for making them!

This collection features more than 25 recipes to use canned or dried lentils, and this super easy green lentil salad is one of my favorite go-to meals, it's so easy to customize and keeps well for days.

A complete tutorial for how to cook lentils (French, green, brown, black and red lentils). See notes below for possible seasonings to add in too.

Creamy Coconut Lentil Curry made using authentic Indian vegan and gluten-free ingredients that go perfectly with rice or flat bread.

Easy Italian Lentil Soup (Zuppa di Lenticchie) is hearty and nourishing. With protein-rich lentils, traditional Italian herbs and vegetables.

These vegan, gluten-free carrot-lentil cakes with garlic-herb tahini sauce are something special. Packed with red lentils, carrots, and kale, they're bursting with savory flavors, hearty texture, and oodles of plant-based protein, boasting a mighty 8 grams per patty. I recommend enjoying 2–3 per serving, which makes for a meal with a whopping 16–24 grams of protein (and 8–12 grams of fiber to boot)!

We have for you 21 delicious lentil recipes that are vegetarian, wholesome, and probably the best ways to eat lentils every day.

15 healthy and easy lentil recipes - from lentil curry and lentil soup to lentil wraps and salads, in this collection you'll find the best ways to cook lentils!

This Lentil Soup recipe is hearty, healthy, filling, budget friendly and absolutely delicious. Lentils simmered with veggies in tasty broth.

These potato fritters with red lentils are super easy to make and so delicious! They're best with spicy sriracha mayonnaise. They're vegan, kid-friendly, and packed with proteins!