Cooked duck recipes

If you are looking for something a little bit different to serve on Christmas day, then why not try this Honey Roast Duck. Crispy roasted duck with a little sweetness from the honey and orange and a hint of thyme. The festive season doesn't have to be all about turkey, and your guests might appreciate the change. This recipe couldn't be easier, and it's cooked to perfection thanks to the Thermapen. #duck #thermapen #roastduck #duckalorange #orangeduck via @hhhdannii

Skip the mess and time of making duck confit the hard way. With our easy method, you get mind-blowing results from nothing but duck legs and salt in 2 hours, not 2 days. It's a game-changer. Bonus by-product: plenty of glorious duck fat.

Fatty and flavourful, duck is always of my favorite dishes to order when dining out but it's a little finicky to make. I wanted it to b...

This is my easy method for oven roasted peking duck with crispy skin and juicy, fall-apart meat. Served up with a spicy plum sauce.

Delicious side dish recipes to serve with duck for a special meal any time. Great with whole duck or duck breast.

Roasted Orange Duck Recipe – For a festive holiday occasion, this amazing roasted duck with crispy skin and subtle orange flavors will make quite an impression! A who duck is browned in a ski…

If you love poultry but want a change from chicken and turkey, these 17 best duck recipes are for you—with tips for how to cook duck included.

How to roast a whole duck - Step-by-step photos and instructions. Perfect recipe for #Thanksgiving #Christmas or #NewYearsEve #duck #roastduck #duckrecipe #bestduck #holidaymaindish #maindish #holidayrecipe

Duck confit is a classic French dish that involves cooking duck legs in their own fat until they become tender and flavorful. While traditional confit can be quite time-consuming and require some expertise in the kitchen, this recipe makes it easy for anyone to make duck confit at home. This easy duck confit recipe requires just a few simple ingredients: duck legs, kosher salt, herbs, and garlic. The duck legs are coated in a mixture of salt, herbs, and garlic and then refrigerated...

Not many dinners can compare with this Duck Confit Recipe. The skin is crisp and the meat is so tenderly succulent, you might have to give yourself a moment or two before uttering a word after your first bite of this fine French dish. Because of how tender and juicy it is, I have considered...