Congee soup recipe

Cháo gá, or Vietnamese chicken rice porridge, is made with an aromatic chicken broth, white rice, tender shredded poached to perfection chicken, and then topped with crispy fried shallots and freshly chopped cilantro and green onion. This Vietnamese congee is simple, easy to eat, comforting and a great dinner recipe.

Easy 30-min. Chinese Chicken Congee. A comforting rice porridge with chicken, scallions and ginger that satisfies your taste buds! This congee recipe is so easy and made with simple ingredients.

Congee is a traditional rice porridge dish popular with many Eastern Asian cultures, it can be prepared for breakfast, lunch or dinner. ...

Another Thai breakfast video! You can think of this as the Thai sister of congee which is of Chinese origin. Instead of being porridge-like, it's more of a s...

This easy 10-minute congee recipe can be made quickly with the help of leftover cooked rice. A hearty and comforting meal that's delicious whether you dress it up with multiple toppings or keep it simple.

This congee recipe comes together in only 10 minutes. You will need a high-speed blender to blend the rice into a fine powder. Once that is done, it only takes 10 minutes of simmering to become silky smooth. It tastes just as good as congee that has been simmering for hours.

Nourishing rice soup with lots of medicinal garlic, ginger, green onion, and miso to help fight a cold - also known as congee, nicknamed the Magic Soup. Make this healing soup when you're sick!

This fish congee recipe, a comforting, tasty Cantonese-style rice porridge, cooks in just 20 minutes—using our secret shortcut!

Chao Ga is classic Vietnamese comfort food ready in 20 minutes. Pressure cooked to perfection, this chicken rice porridge (chicken congee) is ready to warm up your soul.