Cold carrot recipes

These carrots… oh man, these carrots! My grandmother would make them every year for Easter when I was growing up. I loved them so much when I was a kid that I included the “recipe”…

Carrot Raisin Salad is a simple to make cold side dish that is sweet and creamy and perfect for BBQs or potlucks.

A bright and tangy carrot salad with a Dijon mustard vinaigrette dressing.

Fresh baby carrots are cooked on the stove top until perfectly tender in a simple buttery ranch seasoned sauce. These can be served hot or cold making them a great side dish, or even a snackable option for packed lunches.

Carrot Apple Salad is a delicious and colourful salad loaded with sliced red and green apples, carrots, dried cranberries and mandarins all tossed in a vanilla yogurt and mayo dressing.

Matchstick Carrot Raisin Salad with shredded carrots, sweet pineapple, pecan pieces, and raisins is the perfect salad side dish for summer!

Raw carrot salad recipe from Tik Tok is here to follow! How to make shredded carrot salad with a light Asian dressing as a side dish or meal.

This bright and colorful Sesame Ginger Carrot Salad is fresh, full of flavor, and a great side dish for any meal. It only takes 15 minutes to make!

With both sweet and savory options, these roasted carrots make a great side to any meal! These carrots come out perfect every time.

Ready in just a few minutes, this is undoubtedly the Best Carrot Salad EVER! Try it once and I can guarantee that it will become your go-to carrot salad recipe! Just be sure not to leave the secret ingredient out...