Chopped zucchini

Make this Easy Sautéed Zucchini when you need a simple and healthy side dish the whole family will enjoy. It's quick to whip up and so flavorful!

Parmesan Zucchini Sticks are easy to make, big on flavor, low calorie and outrageously tasty. Slices of zucchini are baked until crispy and cheese is melted on top with simple spices. Zucchini with Parmesan cheese is a match made in heaven!

A healthy 10 minute zucchini side dish to dress up any meal. It’s so simple yet full of flavor! SO SO GOOD.

Slathered with garlic oil and showered with mozzarella and parmesan, these showstopping zucchini steaks will take center stage at your summer gathering.

Love zucchini? Then you must try this amazing crispy pan fried zucchini recipe! It's the perfect summer side dish with fresh garden zucchini. You'll get crispy outsides with juicy zucchini inside.

If you find yourself with a bounty of zucchini this summer, I have got you covered! Check out these 15 recipes to use up those zucchini.

Delve into the delicious world of zucchini with our myriad of simple and tasty recipes! From sunlit summer breakfasts to warm, comforting dinners, we showcase this versatile summer squash in every meal. Experience zucchini like never before, as a wholesome snack or a healthy lunch alternative. It's time to give your meals a green, nutritious upgrade!

This Lemon Chicken Pasta is easy and packed with flavor! It's the perfect fresh summer meal made in 20 minutes, with seasonal vegetables.

This Summer Vegetable Zucchini Corn Salsa is delicious on everything, especially salads, chicken, or fajita tacos. You need some corn, (preferably fresh, but frozen or canned would work) fresh tomatoes, 1 fresh zucchini, 1 jalapeño, 1 onion, and a clove of garlic. Sauté the zucchini, onions, and garlic in a little olive oil. In a medium bowl, add the corn, chopped tomatoes, chopped jalapeño, and zucchini, onions, and garlic. Toss and add chopped cilantro as a final touch.

The outside of zucchini slices are made crispy from breadcrumbs and freshly grated parmesan. To make, simply cut the zucchini, flour the slices.