Chocolate tiffin recipe

Mary Berry Chocolate Tiffin is the best UK Chocolate Tiffin recipe ever made with Amaretti Biscuits. This easy and quick Chocolate Tiffin recipe is only made with biscuits, golden syrup, dried apricots, cocoa powder, and dark chocolate. It takes only 15 minutes to prepare.

In Scotland, Tiffin refers to the delicious traybake made of crushed biscuits, butter, sugar, raisins (sometimes cherries) and topped with a layer of melted chocolate. Rumour has it (aka, Wikipedia) that the chocolate tiffin recipe originated in Troon in Scotland in the 1900s, although I haven’t been able to find anything to substantiate this. You might sometimes see it called “fridge cake” as this simple recipe requires no actual baking. Instead, you mix all the ingredients together…

Chocolate Tiffin recipe is a no bake fridge cake comprising of crushed biscuits, sugar, syrup, dried fruits & cocoa, covered with chocolate.

A rich, decadent, and chocolatey no-bake treat, this easy chocolate tiffin recipe is perfect for parties and bake sales!

A traditional Scottish no-bake and a massive chocolate hit all in one scrumptious little square. The main ingredients are chocolate, raisins and digestive biscuits (or Graham crackers).

treat to make for cake sales, lunch boxes

Prepped in fifteen minutes or less, this delightfully sweet tiffin recipe will satisfy your sweet tooth!

Another no bake recipe and a classic British dessert or snack, chocolate tiffin also known as fridge cake. Super easy to make and so delicious, this no bake chocolate treat is guaranteed to go down well.

Mary Berry Chocolate Tiffin is the best UK chocolate tiffin recipe ever. Chocolate Tiffin is simple and quick to make. All you need are cookies, golden syrup, cocoa powder, raisins, and a mix of milk and dark chocolate. It takes only 20 minutes to prepare.

We're sharing recipes from some of our best loved in-store products for you to make and enjoy at home. Discover the recipes here.