Chocolate espresso frosting

Rich, dark chocolate espresso cupcakes topped generously with a silky, smooth espresso buttercream, both made with freshly brewed espresso.

Step up your buttercream frosting game by adding a caffeinated kick! This coffee frosting pipes beautifully, and tastes like an airy and creamy cup of espresso.

Mocha Frosting is an easy frosting recipe! Make Mocha Buttercream Frosting with cocoa and coffee to frost chocolate cake or chocolate cupcakes or brownies - this recipe is so good.

Calling all coffee lovers! I have the cupcake recipe for you! Chocolate coffee cupcakes, also known as mocha cupcakes with mocha buttercream frosting, they have the perfect balance of chocolate and coffee. Top these homemade cupcakes with a mocha buttercream frosting and you have the perfect flavor combination.

4 ingredient espresso frosting buttercream recipe with uses instant coffee granules!

You NEED this easy, fluffy, silky Whipped Chocolate Buttercream Frosting recipe in your back pocket for all your delicious baked creations!

A truly flavorful espresso frosting, using a freshly pulled shot or two, and a little cream cheese to bring to bring extra richness.

A rich and indulgent chocolate cupcake. Salted caramel buttercream piped into beautiful ruffles. A drizzle of salted caramel followed by a sprinkling of chocolate curls. These truly are the most decadent salted caramel chocolate espresso cupcakes that you can make! // Chocolate Espresso Cupcakes // Salted Caramel Cupcakes // Salted Caramel Frosting // Cupcakes Decoration // Buttercream Frosting Ruffles //

These mocha cupcakes are coffee and espresso-infused, light on the chocolate, and topped with an espresso-spiked buttercream frosting.

The espresso flavor adds a richness to this chocolate frosting that can't be beat.