Healthy Vegan Korean vegetable pancakes
Tammy Welker
Chinese vegetable pancakes
Explore mouthwatering recipes for Chinese vegetable pancakes that are packed with flavor and nutrients. Learn how to make these crispy and savory pancakes at home and impress your family and friends.
Crispy, savory and full of flavor and deliciousness- these Korean vegetable pancakes aka Yachaejeon are an absolute must try!
Josselyn Gonzalez
Scallion Pancakes are crispy on the outside, soft and chewy on the inside! Also known as Cong You Bing, served with Chinese scallion pancake sauce.
Aj Wright
These Korean Vegetable Pancakes (Yachaejeon), are light and crispy, and filled with vegetables.
Agnes Boeke
Use Chinese chives, corn shiitake mushrooms, and carrots to make a vegetable side dish or vegetarian meal. Swap vegetables with your favorites to customize the flavor.
Erlene l My Pinterventures
Crispy Vegetable Pancakes are pan-fried vegetable fritters made with gluten-free batter, dipped in a spicy Korean-style dipping sauce!
Trina Clark
The absolute BEST Korean Vegetable Pancakes! So easy to make and approved by my Aunt Song Ja!
Carol Stevens
Arham
Everyone loves Chinese scallion pancakes! This classic recipe uses only 4 ingredients. Watch the video to make the best scallion pancakes.
Kayliene O'Patka