Chinese chicken noodle soup

Chinese chicken noodle soup is a healthy soup noodle with clear chicken stock. With only a short list of ingredients, you can make it at home.

This Chinese chicken noodle soup is an easy traditional dish you can make any day of the week!

Asian Chicken Noodle Soup - made with ramen, tender chicken, fresh mushrooms and other vegetables and a flavorful well seasoned broth. It's an Asian

Flavorful Chinese chicken noodle soup ready within 20 minutes. Watch how to make this amazing chinese noodle soup with broth easily with my vquick video.

Chinese noodle soup is super easy and quick to make, it only takes 10 minutes. You can add any veggies or protein you've in the fridge. I usually add shredded chicken or roasted pork. And you're ready to serve this quick, healthy and delicious Chinese noodle soup.

Recipe video above. A simple, delicious Chinese noodle soup with a broth that you'd swear came from your favourite Chinese restaurant! This is a midweek version so it's made with store bought soup broth rather than a made from scratch broth. I've kept the toppings very simple because this recipe is more about the broth than the toppings. You can add any toppings you want - vegetables and proteins (refer Note 7).

This Asian chicken noodle soup uses leftover turkey or chicken is an easy and healthy Chinese-style chicken noodle soup, loaded with veggies.

Ultimate guide to cooking authentic Pho Ga (Vietnamese Chicken Noodle Soup). Stovetop and pressure cooker instructions are both included. This classic noodle soup is light yet flavorful, simple yet sophisticated.

Full of fresh aromatics and flavors, this hearty Chinese chicken noodle soup will warm you through and through on chilly days.

An umami-rich, all-in-one dish made with simple ingredients, Chinese chicken noodle soup is easy to make and tastes delectable.