Chicory recipe

Super easy chicory recipe: made using chicory, also sometimes called endive. Ready in just 20 minutes, a delicious comfort food, French side dish

This caramelised chicory recipe sees the bitter leaves charred in a pan before being braised in star anise-infused orange juice and stock until tender. The walnuts and shallots on top add crunch, while the crumbled Stilton lends a salty, creamy finish.

Make the most of chicory in one of our inventive recipes from an impressive chicory veggie centrepiece to a super easy chicory gratin ready in just 20 minutes

Cicoria Ripassata alla Romana is an italian tasty side dish so easy to make and truly a delicious way to add green leafy vegetables into your meals.

Celebrate chicories with this collection of 27 Chicory Recipes! You'll find delicious ways to use radicchio, escarole, frisée and endive!

A rich and sticky dish of pan-fried chicory hearts served with mashed parsnips and walnut and chive butter

Recreate simple yet delicious sharing plates in your own home with this easy side salad from Notting Hill's Gold

The Cold Season’s Answer to Vegetables: A spoonful of sugar helps the bitterness go away. When the weather is frigid, and the garden has hunkered down for the winter, it’s time to turn to chicories…

Looking for a new and interesting vegetable accompaniment to your roast? Try this simple but flavoursome braised chicory – at its best in the UK from January to around mid-March.