Chicken tinga crockpot

This chicken tinga recipe is a traditional Mexican dish made with shredded chicken in spicy tinga sauce that can be served in corn tortillas (or flour tortillas) or burrito bowls with fresh cilantro, Cotija cheese, creamy avocado, sour cream, and a squeeze of fresh lime juice.

Slow cooker chicken tinga is swimming in a full-flavored tomato-chipotle sauce, studded with sliced onions, and has just enough heat to keep you on your toes.

Have it your way with slow cooker chicken tinga - a smokey, chipotle forward Mexican shredded chicken recipe, stuffed into tacos or bowls.

This easy spin on Tinga de Pollo is a dinnertime keeper recipe! It features chicken breasts simmered in a simple, savory tomato sauce spiced with chipotle peppers.

This chicken tinga recipe is a traditional Mexican dish made with shredded chicken in a spicy tinga sauce that can be served in corn tortillas (or flour tortillas) or burrito bowls with fresh cilantro, Cotija cheese, creamy avocado, sour cream, and a squeeze of fresh lime juice. Make this chicken tinga for filling tacos for a tasty lunch or dinner. Try this chicken recipe today!

This Chicken Tinga recipe is remarkably quick and easy to make in 30 minutes and tossed with the best smoky, savory, and slightly-sweet tomato sauce. See notes below for Instant Pot and Crock-Pot options.

A delicious crockpot chicken tinga taco recipe that takes 5 minutes to prep and tastes like it came straight from a Mexican restaurant.

Chicken Tinga is a classic Mexican dish featuring shredded chicken in a savory tomato based sauce. The sauce is packed with flavor from chipotle peppers, onion, garlic and spices. Perfect for tacos, tostadas, nacho and burritos!

This Crock Pot Chicken Tinga is restaurant quality, made SO EASY! Smokey chipotle peppers, seasoning, and chicken slow cook to perfection!

This slow cooker chicken tinga cooks low and slow with chipotle peppers, tomato, and onions to make a flavorful chicken perfect for tacos or tostadas!