Chicken split pea soup

Cozy up with a bowl of this belly warming chicken and split pea soup! Made with tender chunks of potatoes, carrots, celery, fresh rosemary, garlic and plenty of fresh dill.

Slow Cooker Split Pea Soup with chicken is the perfect comfort food to warm you up. Full of vegetables, flavored with Italian seasoning and slow-cooked to perfection. You and your family are going to love this meal!

This classic recipe for split pea soup comes directly from my Grandma’s kitchen. Made from simple, wholesome ingredients, it nourishes and nurtures you at the same time!

Learn how to make this Split Pea Soup recipe for your weekend dinner ideas! This homemade soup recipe is filled with vegetables and herbs, and it’s flavored with savory leftover ham! Pin this one-pot dish!

This Pea Soup is a flavorful, elegant dish that combines peas, celery, chicken broth, and heavy cream to create a rich, year-round delight!

Chicken and Split Pea soup is perfect for cold weather or anytime you want a bit of comfort in a bowl. With stovetop and Instant Pot instructions, this chicken and split pea soup recipe is on the dinner table in about 1 hour.

This stew is a stick-to-your-ribs chicken stew that will warm you right up on a cold night.

Ladle out a bowl and you'll warm right up.

Ukrainian Split Pea Soup is made from dried split green peas (or yellow split peas), simple vegetables, and a nutritious broth from meat bones. This Split pea soup recipe comes from my mom who makes this occasionally with chicken, pork, or any bone-in meat that you have on hand. It is so good and isn't too thick like many of the split pea soup recipes!

This BEST Pea Soup recipe is made with a ham bone and is easy to make on the Stove Top, Instant Pot, or Crock Pot! It's super thick and full of flavor!