Chicken samosa

Arabic chicken samosa recipe using parsley, pine nuts, pomegranate molasses and spices like allspice, cinnamon and cardamom!

Lukhmi is a crisp and flaky version of samosa which is a part of the local cuisine of Hyderabad. While Hyderabadi Lukhmi is usually made with Kheema (minced meat) filling, I have used a malai chicken filling in this recipe

A cone shaped samosa made using chicken filling.

Chinese samosa with chicken and noodles Call this Indian or Indo Chinese samosa, either as a noodles samosa or Chinese chicken samosa, this snack recipe will definitely win your hearts. Pack these for kids tiffin boxes or make it for a party as starters or appetizers or for iftar during Ramadan, be ready to earn the accolades each time you serve this to the family or guests. Serve these with chilli garlic sauce or schezwan sauce or even along with ketchup on the side.

Chicken Samosa is a deep-fried snack where a crispy patty is filled with the flavourful chicken masala. Here is how to make it.

Chicken 🐔 Samosas

Chicken Samosa is a delicious Indian snack. The best thing about this recipe is that it can be easily frozen for a month.

This chicken samosa recipe is best served with yogurt dipping sauce or chutney (like coriander and mint, tamarind or sweet mango). The dough and filling can be made ahead for quick assembly before guests arrive. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Chicken Samosas are simply delicious and are great for parties or get togethers. Make this for your next party for guaranteed satisfaction!

A box of sprinroll, samosa, puffpuff and sauced chicken. Can be served at parties or enjoyed anytime.