Chicken rice paper rolls

Makes 8-10 rolls

Crunchy rice paper rolls filled with a delicious chicken and vegetable filling!

These Rice Paper Rolls are stuffed with chicken and tons of veggies. Served with a fantastic peanut dipping sauce, they make a perfect snack or appetizer!

Fresh rice paper rolls filled with marinated chicken pieces, vermicelli noodles, capsicum, carrot, cucumber and fresh mint. Serve your fresh spring rolls with a homemade dipping sauce made from rice wine vinegar, soy sauce, sweet chilli sauce and crushed garlic. #vjcooks #winnerwinnerchickendinner #freshspringrolls

These crispy rice paper rolls are bound to become a new favorite dinner recipe! They're easy to make, crispy on the outside, packed with fresh flavors on the inside, and totally drool worthy ;)

Chicken rice paper rolls are made with rotisserie chicken plus lots of crisp fresh veggies, and served with a peanut dipping sauce.

Vietnamese Rice Paper Rolls made with chicken, rice vermicelli and assortment of fresh vegetables and herbs.

Crispy yet slightly chewy on the insides, these air fryer rice paper rolls will be a hit! It is highly versatile and can be served as an appetizer or light lunch. The best part is you can make these crispy rice paper rolls in 45 minutes!

Wok-seared, marinated chicken is rolled up with vermicelli noodles, veggies and cilantro in these restaurant-worthy spring rolls. You won't believe how easy they are to make at home! (The irresistible DIY dipping sauce just seals the deal.)