Chicken pot pie with biscuit topping

Easy healthy chicken pot pie with biscuit top is a lightened up comfort food favorite that's perfect for a family dinner!

Chicken pot pie with biscuits is a delicious, classic comfort food. Tender chicken, fresh vegetables, and a creamy, savory gravy combine to make the best chicken pot pie recipe you've ever tasted.

This Chicken Pot Pie with Biscuits is the perfect comfort meal. The juicy chicken and flavorful vegetables are enveloped in a creamy sauce and topped with tender biscuits. It's also budget-friendly and fast, the perfect weeknight family meal!

Chicken Pot Pie with Biscuits is comfort food at its best! Easy, delicious recipe for chicken pot pie! Biscuit Topped Chicken Pot Pie recipe!

Chicken Pot Pie with biscuits is the ultimate comfort food! It's easy to make in a skillet, top with biscuits, and bake in the oven! It’s made from scratch and full of comforting flavor. Make

Chicken Pot Pie with Biscuits: tender chicken and vegetables in a creamy sauce with soft, flaky biscuits on top. The best easy homemade chicken pot pie!

Cozy up with this comforting Chicken Pot Pie Bake, a deconstructed twist on the classic pot pie. With a creamy, vegetable-studded chicken filling topped with fluffy, golden biscuits, this dish brings all the warmth and flavor of the traditional recipe in an easy-to-make format. It's the perfect meal for a chilly evening or when you're in need of some comfort food. #ChickenPotPie #ComfortFood #EasyBakes

Easy comfort food! This Cheddar Bay Biscuit Chicken Pot Pie has the best combination of flavors! With a creamy chicken and veggie filling topped with cheesy biscuits, and cooked until bubbling and golden-lidded, it’s so delicious. With a couple of easy shortcuts, this homemade cheddar bay chicken pot pie takes only 20 minutes hands-on prep and 20 minutes to bake. This easy chicken pot pie recipe is perfect for busy weeknights and the whole family will love it!

This chicken pot pie casserole is an easy recipe loaded with a creamy filling of vegetables and chicken and topped with buttery biscuits.

I love one-pot/casserole meals that you can be creative with and Chicken Pot Pie is at the top of my list. Its an easy and great way to use your leftover roasted chicken and stretch it for another complete family meal. Add your favorite veggies and a cream mixture then top it with a flaky pastry crust to transform your leftovers into a comforting, hearty and delicious meal. I use pie crust or refrigerated biscuit dough for the crust. This time I tried it with a thick crust made up of Grands…