Chicken parmesan recipe homemade sauce

Chicken Parmesan (pollo alla parmigiana, parm, parma, or parmi) is a classic dinner dish that originates in Italy but is enjoyed worldwide!

Making homemade marinara sauce is so easy to make with canned tomatoes and simple ingredients. It's perfect for chicken parmesan, meatballs or over pastas.

Savory and delicious, this authentic homemade chicken parmesan is one of our favorite classic Italian meals.

Chicken Parmesan is a classic Italian favorite, breaded and baked with an easy marinara sauce, Parmesan and mozzarella in just 30 minutes!

A simple homemade chicken parmesan is the ultimate comfort food meal that is ready in just one hour and is sure to please!

This Garlic Parmesan Sauce is easy to make in 5 minutes and delicious tossed with chicken wings or pasta, or used as a dipping sauce!

This Chicken Parmesan recipe is made with perfectly seasoned crispy chicken topped with a simple homemade tomato sauce and sliced mozzarella cheese. Pan-seared to develop the crust, then finished in the oven, we love to serve our chicken parm with spaghetti cooked just until al dente and tossed in more of the homemade sauce.

This Classic Chicken Parmesan recipe makes the Best Chicken Parmesan with a pan-fried breaded chicken breast that is baked with marinara and mozzarella for a crispy chicken parmesan with melty cheese and a flavorful tomato-based marinara sauce.

Slowly simmered and bursting with flavor this delicious homemade sauce; is perfect for pasta, pizza, chicken parm, and more!

This garlic parmesan sauce is the absolute best way to dress up your pasta or add a garlicky twist to homemade pizza. With butter, fresh garlic, parmesan cheese, and heavy cream, this parmesan cream sauce is filled with fresh flavors. And it’s ready in about 15 minutes so it's totally do-able on a busy weeknight!