Chicken panini recipes grilled

If you haven’t guessed, while this Chicken Parm Panini has deep roots in Italian flavors, it’s not a traditional Italian dish , and you will not find it on your culinary travels to Rome . In fact, even Chicken Parmigiana is more American-Italian than pure Italian, probably evolving from Eggplant

An easy-to-make and delicious pressed sandwich.

This BBQ Chicken Panini is all about the shortcuts - it's easy to make sandwich that's perfect for lunch or dinner with a side of chips or fries.

Chicken Caprese Paninis have chicken pesto tomatoes and fresh mozzarella cheese all melted to perfection between two slices of fresh bread

The original Chipotle Chicken Panini Sandwich, like the one Panera Bread, used to grill before it got discontinued. Pull out your panini press and layer your bread with pulled chicken, smoky bacon, tomatoes, cheese, and the best homemade chipotle sauce any sandwich recipe should have when made with bacon!

You're going to love this pesto chicken sandwich. Sourdough, toasted in olive oil and topped with grilled chicken, pesto, Swiss cheese, and fresh tomatoes.

Layered with melty cheese, sliced avocado and tomato, smoked chicken and a flavorful bell pepper, garlic aioli - this panini is hearty and satisfying! Ready in minutes.

Paninis - the quintessential lunch and dinner staple. We’re about to transform your meal times with our hand-picked selection of the best sandwich recipes. Whether you're a seasoned cook or a kitchen novice, these healthy meal ideas packed with flavor will turn your ordinary panini into gourmet masterpieces.

This Italian Grilled Chicken Panini Sandwich presses seasoned chicken breast, melted provolone cheese, basil pesto, crushed tomato sauce, and spinach in between buttery sourdough bread for the perfect meal --- almost as if you took a quick field trip to a small Italian sandwich shop.

Grilled Chicken Pesto Panini is the ultimate lunch. Ciabatta bread stuffed with grilled chicken, pesto, avocado aioli, cheese, roasted tomatoes and it's pressed until perfectly crispy and the cheese is melted and bubbly.