Chicken empanadas recipe

Tender, juicy shredded chicken, onions, peppers and garlic make a hearty, savory filling for our easy chicken empanada recipe.

These shredded chicken empanadas are great as an appetizer, lunch or a light dinner. In this recipe we use chicken breast that’s cooked in a savory tomato sauce flavored with onions, garlic, spices and olives.

Mexican Chicken Empanadas are an irresistible appetizer, dinner, or snack that can be made ahead of time and frozen for later!

This Easy Chicken Empanadas recipe can be made in about 30 minutes and is a dinner that the whole family will absolutely love! The chicken empanada filling is so delicious that you'll want to eat it all by itself!

If you are looking for chicken empanada recipes, stop here right now! Get ready to get your hands dirty, as you are going to learn how to create your own empanada dough and filling for the best chicken empanadas ever!

These chicken empanadas can be deep fried, baked, or air fried to your liking for a delicious take on a classic empanada. These empanadas are easy and made with shredded chicken, spices, and store-bought empanada dough. The crust is crispy and flaky while the filling is tender and loaded with flavor.

These pastelillos are awesome right from the oven and also freezer friendly, making them a convenient item to serve for lunch, dinner, or a quick snack. Just thaw and pop them in the toaster oven to reheat quickly.

Empanadas De Pollo, or Chicken Empanadas, are made with dough filled with chicken, chipotles, and corn to make the best chicken empanadas!

Air Fryer Empanadas are easy to make, freezer friendly, perfect for feeding a large family or crowd, and are ready in just under 30 minutes!

Empanadas are stuffed pastries filled with sweet or savory fillings. The Filipino version of this Latin snack food has evolved to include a wide variety of fillings including meat, cheese, fruits, vegetables and even fish. These savory treats are pan-fried or baked until crisp and golden. Get the complete recipe with 18 step-by-step instructions