Chicken congee recipe

Easy 30-min. Chinese Chicken Congee. A comforting rice porridge with chicken, scallions and ginger that satisfies your taste buds! This congee recipe is so easy and made with simple ingredients.

This chicken congee is silky smooth, richly flavored, and deeply comforting. It’s perfect for recovering your energy.

This is my version of chicken congee or jook made with a soothing homemade chicken broth flavored with pho spices!

An easy and simple, creamy chicken congee recipe that is comforting any time of the year as an everyday meal or when you're feeling under the weather.

Cháo gá, or Vietnamese chicken rice porridge, is made with an aromatic chicken broth, white rice, tender shredded poached to perfection chicken, and then topped with crispy fried shallots and freshly chopped cilantro and green onion. This Vietnamese congee is simple, easy to eat, comforting and a great dinner recipe.

This Chicken and Ginger Congee is incredibly nourishing, comforting and delicious. It’s easy to make – it just requires one pot and some patience while it simmers.

This quick and easy leftover roast chicken congee is a delicious way to use up leftover meat! Someone described it as "a hug in a bowl."

Vietnamese chao ga is a nutritious and aromatic chicken rice porridge cooked in chicken stock made with ginger, onion and seasoning. Garnished with fresh herbs and a squeeze of lime.

I’ve got all the tricks and shortcuts to make a classic Chinese congee at home that’s big on flavour but won’t leave you slaving over the stove all day.

Try this easy Instant Pot Congee recipe. This Chinese rice porridge is cooked in chicken broth. A tasty breakfast dish, absolutely gluten-free!