Chicken al pastor

Chicken Al Pastor exploding with smoky, tangy, juicy charred chicken and caramelized pineapple made on the grill or in the oven!

Create this quick and delicious Chipotle copycat Chicken Al Pastor for an easy make ahead dinner. Marinate chicken thighs in a zesty, earthy, and slightly spicy blend - perfect for burrito bowls, tacos, quesadillas, burritos, and beyond.

Whip up this quick and delicious Chicken Al Pastor for any occasion! Marinated chicken thighs in a zesty, earthy, and slightly spicy marinade makes for perfect tacos, tostadas, taquitos, and more.

Your favorite chicken al pastor is made at home with just a few ingredients like chicken, seasonings, and chipotle in adobo sauce. The chicken is then served over rice or salad.

This Chicken Al Pastor features fresh chicken thighs marinated in a pineapple and spicy spice blend for a juicy and succulent main dish.

Sheet Pan Chicken al Pastor! Made with an earthy, citrusy and sweet al pastor marinade and baked on a sheet pan with pineapple until completely juicy and tender. Finish under the broiler for a craveable crisp and caramelly finish. Great for chicken al pastor tacos, burritos, burrito bowls, nachos, and more. Easy, fast, flavorful and versatile!

This easy Al Pastor Marinade recipe is surprisingly easy to make and packed with smoky, earthy, citrusy flavors. Perfect for pork or chicken.

Do you love enjoying Tacos Al Pastor in your favorite Mexican Restaurant? Imagine serving same fire-pit style juicy charred Chicken Al Pastor tacos at home, made from scratch with lots of pineapple...

Fire up the grill as we're making the most amazing grilled chicken al pastor with slices of fresh pineapple and onions! It's a fiesta flavor bomb of deliciousness!

Made with tender chicken thighs marinated in a delicious combination of spices, chiles, and pineapple, this incredible Chicken al Pastor recipe features the same key flavors as traditional Mexican al pastor - minus the pork. Grilled or baked in the oven, making chicken al pastor at home is surprisingly easy to do and delicious served in tacos, burritos, and salads.