Cherry pound cake

Hey guys! Cherries are in season right now, so let’s use ’em! Today I’m using them up in a sweet simple little pound cake that I’m loving right now. Pound cake is the ultimate cake for breakfast choice, and this is no different! I find that the process of pitting fresh cherries puts me in...Read More »

Cream shortening, margarine and sugar. Add eggs, 1 at a time;mix well. Add cherries and flavorings. Add milk and flour alternately. Add cherry juice. Pour into greased and...

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