Cherry plum

Cherry plums are a uniquely flavorful fruit that has become extremely popular in recent years due to its delicious taste and host of nutritional benefits.

This Plum Cherry Crisp is a sweet and tart mixture of seasonal stone fruit, topped with an almond-oat streusel - serve it warm with a scoop of ice cream!

The cherry plum, also known as the myrobalan plum (Prunus cerasifera) is a tree species and fruit in the plum family. It is a highly prolific fruit bearer and an ornamental tree found throughout Britain and its surrounding islands, Southeast Europe and Western Asia. Its fruits are an important source of pectin fiber and used ... Read more about Properties and Benefits of Cherry Plum

Cherry plums are hybrid fruits - a cross between plums and Cherries originating from Central Asia is one sweet fruit that deserves the spotlight. From Asia,

Today’s task is to give jam making a try. If you haven’t done it before, I highly recommend starting with plums, specifically cherry plums. I don’t know if it’s just a Calif…

Delicious Cherry-plum muffins, made with cherry plum a hybrid of cherry and plum. Breakfast muffin with touch of aromatic cardamom, ground ginger and nutmeg. #muffins, #cherryplums #cardamom #bakes #breakfast

Information about Cherry Plums including applications, nutritional value, taste, seasons, availability, storage, restaurants, cooking, geography and history.

A cherry plum, as the name suggests, is a fruit that is a hybrid between a cherry and a plum. The fruits are larger than a standard cherry, but smaller than a standard plum, with a medium-length stem that resembles a cherry. The fruit can range in color from yellow-pink ...

Explore the delightful world of cherry plums used for baking, fresh salads, jams, and more. Unlock the fruit’s potential in your kitchen creations!