THE ULTIMATE VEGAN GRILLED CHEESE - MID DAY MUNCHIES
Whoa! If someone were to experience a dream of eating a perfect grilled cheeze, I’d like to think it would look something like this. This hit all the tastebuds! I made it with homemade fig jam, homemade cashew mozzarella, marinated carrot bacon, newly picked arugula from my garden, and fresh bread
Mary Colonna