Challah bread recipe

This braided Challah Bread recipe makes two of the best, most gorgeous braided loaves you will ever eat! Enjoy one loaf warm from the oven and save the other loaf for French toast a few days later!

Learn how to make easy challah bread with this delicious recipe. This soft, sweet bread is made with honey and olive oil. It’s surprisingly simple to braid the 5 strands of challah dough into a stunning centerpiece for an Easter brunch or a Jewish Sabbath meal!

Challah is a bread that is as much a pleasure to look at as it is to eat.

Challah Bread, with it's braided design, rich flavor, and symbolic significance is cherished by Jewish families and many others globally.

Challah Bread is a braided sweet bread with a gorgeous golden brown crust and a soft interior with a honey-coated crust for pure delish.

This recipe is a tasty fool-proof recipe that involves no oil for your Jewish Sabbath and is easy to make! From my Ema Ljuba.

This delicious, fluffy challah recipe is slightly sweet and very easy to make. It's my family's favorite bread.

This Challah bread recipe will help you make soft and fluffy,lightly sweet challah bread in a simple and easy method.They are so delicious to have as plain bread or with some butter or jam.

Traditional braided challah bread recipe! Make this soft, slightly sweet enriched bread in one afternoon. Video tutorial shows how to braid.

Challah bread is a comforting, slightly sweet, braided loaf that is SO affordable and easy to make at home! Find the best braided challah bread recipe here!