Cha gio recipe

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Bún Chả Giò Chay (Vietnamese Noodles and Spring Rolls Bowls)

These bowls are composed of vietnamese rice noodles and egg rolls on a bed of shredded lettuce with fresh herbs and pickled radish and carrot. It’s also delicious with some sliced cucumber for that extra crunch. This bowl is finished with a vietnamese dipping sauce or nuoc cham, and for this version I of course used me homemade vegan ‘fish’ sauce.

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Janna Vassantachart
Vietnamese Egg Rolls Recipe (Chả Giò) Vietnamese Egg Rolls Recipe, Vietnamese Platter, Cha Gio Recipe, Vietnamese Fried Spring Rolls, Vietnamese Egg Rolls, Shrimp Egg Rolls, Lumpia Recipe, Egg Rolls Recipe, Fried Spring Rolls

Vietnamese Egg Rolls Recipe (Chả Giò) - Hungry Huy

These Vietnamese egg rolls crispy, deep fried, snacks made of pork, mung bean thread, jicama, onion, and mushroom. The result is delicious little bites great for party appetizers, casual snacking, or great added to bowls of bún thịt nướng too!

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Yuko Kikkawa