Carom seeds

Sprinkle to any dish you feel is too rich to digest and carom seeds (aka ajwain) will do their wonders! The right dose of Ajwain is a strong cleanser that really gets the appetite going.

Here are five ways you can consume Ajwain (Carom Seeds) for quick weight loss.

Ajwain, or carom, is a seed-like fragrant fruit with a taste similar to thyme but with bitter notes. It is added to Indian spice mixes for tempering.

Ajwain seeds, often known as carom seeds, are small but mighty gems in the world of spices. These seeds come from the fruits of the Ajwain plant

Carom seeds are popularly known as Ajwain in the Indian households. Here are some Amazing uses and benefits of Carom seeds for skin, hair and health

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A comprehensive post on what are carom seeds and how to use them in your dishes for added health and flavour benefits. Carom seeds or Ajwain in hindi is an Indian spice packed with goodness.

6 Benefits of Carom Seeds, Ajwain : Combats Infection, Relieves Cold and Cough, May Aid Weight Loss, May Help Manage High Blood Pressure, May prove effective in treating arthritis

Description: Ajwain is the member of the dill, caraway and cumin family. The carom seeds are a popular spice throughout the Indian sub-continent and is the native of the Southern part of India. The plant is grown in Pakistan, Afghanistan, Iran and Egypt as well. The carom seeds have a strong crude aroma to it, very similar to the thyme. While tasting it creates a hot sensation in the palate along with a light bitter taste. The seeds are small, ridged ovals, greyish green to redish-brown, and…

This comprehensive post easily explains what is carom seed, an Indian spice with amazing health benefits.learn how use it in everyday cooking.