Caribbean split pea soup

As many people know, Trinidad is a melting pot of various cultural influences, and Dahl is one such dish that has traveled from the Indian subcontinent. In India, Dahl describes peas, beans, legumes in general, and this particular dish. It is known for its rich yellow color from the yellow split peas and the earthy turmeric root used in the cooking process. As we all know, Indian cuisine would not be without its spices or special cooking techniques to enhance those rich and aromatic flavors…

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Hearty, slightly smokey vegan split pea soup. Nutritious but so comforting!

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Instant Pot Split Pea Soup is a favorite comfort food. With ham, bacon, or ham hocks. Make pressure cooker split pea soup in about an hour.

Cozy up with a bowl of this belly warming chicken and split pea soup! Made with tender chunks of potatoes, carrots, celery, fresh rosemary, garlic and plenty of fresh dill.

Learn how to make this Split Pea Soup recipe for your weekend dinner ideas! This homemade soup recipe is filled with vegetables and herbs, and it’s flavored with savory leftover ham! Pin this one-pot dish!

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Let's face it, most families don't often make a bone in, baked ham on their weekly rotation of meals, but on special holidays it's often the star of the show. Thanksgiving was a just a

This meaty, hearty, starchy split pea soup might just be the coziest dish you can make. Get step-by-step instructions for making split pea soup with ham.