Caramel tartlets

These decadent Mini Caramel Chocolate Tarts combine homemade tartlet shells, gooey salted caramel filling and dark chocolate ganache topping.

These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking!

The BEST Vegan Salted Caramel Tartlets with a Shortbread Base and gooey caramel filling, topped with sea salt. Delicious!

A beautiful dessert to top off a special meal, these divine caramel tartlets are a great way to use the food depts’ Salted cardamom dulce de leche (see the link to the recipe below). But if time is of the essence you can use canned caramel from the cake aisle of your supermarket.

Caramel Apple Tartlets, made with Cajeta (goat's milk caramel). They may be impressive to look at, but in reality, these tarts are deceptively easy to prepare.

These crazy delicious Salted Caramel Shortbread Bites look fancy but come together quickly with a one-bowl shortbread dough and the easiest caramel ever!

A salted caramel tartlet recipe made with buttery pate sablee (sweet shortcrust pastry), salted caramel, chocolate ganache, and flaked sea salt. The caramel filling takes about 10 minutes to make, and it's an easy caramel filling to make.

Buttery shortbread crust with rich salted caramel and dark chocolate glaze. This caramel chocolate tart is like a Twix bar, in tart form!