Caper butter

The simplest grilled white fish, Italian style. Any white fish, like mahi mahi or halibut, can be topped with a bright Piccata-style garlicky lemon sauce studded with capers and herbs.

An easy and flavorful lemon caper sauce with butter or olive oil that makes a terrific sauce for white fish, shrimp, salmon, vegetables, chicken, and pasta! The sauce is low carb, gluten-free, and keto friendly.

Easy 6-ingredient lemon caper sauce is the perfect match for fish, shrimp, chicken, and more! Ready in just 5 minutes.

Mix up a simple anchovy butter, flecked with capers and lemon zest, to add a flavour hit to white fish, pasta sauces or roast lamb. Try smoky chilli and lime butter drizzled over chicken or tacos.

Salmon with Caper –Garlic Butter Yield 4 Time 25 minutes INGREDIENTS 3 tablespoons unsalted butter, softened 1 large garlic clove, minced (or 2 small ones) ½ teaspoon coarse kosher salt Freshly ground black pepper 4 (6- to 8-ounce) skin-on salmon fillets 3 tablespoons drained capers, pat dry, 1 lemon Fresh chopped p

This lemon caper butter sauce recipe is easy and quick to make. A simple, delicious and versatile lemon caper butter sauce that is great with fish, pasta or even chicken. Drizzle over salmon bites, air fried cod, boiled potatoes and more.

This simple compound butter brings loads of flavour to your table

An easy and zesty compound butter made with chopped fresh dill and capers. Perfect for spreading on crispbread or dressing up simply cooked vegetables and meats!

If you need a light, tasty dinner that comes together quick, you’ll love this easy lemon caper cod. Baked in the oven and ready in 20 minutes, it features flaky fish and a rich butter sauce with garlic, lemon juice, and capers that just hits the spot.

Brighten up your meals with our easy lemon caper sauce recipe. It's the perfect accompaniment to your favorite dishes. #FlavorFusion