Cantonese dishes

Cantonese Ground Beef Rice and Eggs - A super easy Cantonese minced beef bowl cooked with an oyster-sauce-based sauce, onion, green peas, and runny eggs.

Salt and Pepper Pork Chops is a favorite favorite Cantonese dish and always a hit with the kids. Salt and Pepper pork chops is an easy-to-make dish at home!

Cantonese foods are one of eight branches of the broad Chinese cuisine. Due to the huge number of immigrants from Guangdong to America, Cantonese recipes

Cantonese soy sauce fried noodle is one of many dim sum favorites that's made from pan-fried noodles and tossed in a special soy sauce mix.

Learn how to make warm Hong Kong-style clay pot rice with sweet Cantonese sausages (lop cheong) and Chinese cured pork (lop yuk). You will fall in love with the crispy bottom, savory sauce, and delicious

This Cantonese Steamed Chicken and Chinese Sausage recipe may have shown up on your dinner table if you grew up in a Cantonese family. It’s a super tasty dish that’s easy enough for any weeknight.

This Cantonese Style BBQ Pork over Rice (Char Siu with Rice 叉燒飯) is one of the most popular dishes in Hong Kong. The pork is juicy and tender with a little sweetness, then top over a hot steamed rice with a savory soy sauce. It’s a perfect meal for any day! Hong Kong is famous...Read More »

We used to have an eathern stove at home when I was young, fueled by charcoal that could be kept warm for hours, as the hardened chunks of ebony slowly wasted away to become a crumbly ivory, until …

The 17 best side dishes for Char Siu Pork, from steamed white rice to stir-friedvnoodles, vegetable stir-fries and Dim Sum!

Make this super quick and easy Cantonese lettuce with oyster sauce for a delicious and healthy side in 10 minutes. This recipe helps you serve up a large amount of lettuce with a delicious aromatic sauce. {Gluten-Free Adaptable, Vegan}