Canning hot sauce

The perfect homemade hot sauce made from fresh tomatoes and your favorite hot peppers. Easily home preserved by boiling water bath canning method.

Canning Hot Sauce is easy with tomatoes, vinegar, and a few spices! Making your own hot sauce you control the heat and flavor!

Hot, spicy, and tangy! This homemade hot sauce recipe is delicious. It can be used as a condiment, or to add kick to your next recipe. This is a fantastic use of garden peppers.

8 x quarter-litre jars (half-pint / 250 ml / 8 oz / 1 cup)

Canning Hot Sauce is easy with tomatoes, vinegar, and a few spices! Making your own hot sauce you control the heat and flavor!

This guide will teach you how to make hot sauces of different types, including many recipes and tips, fermenting information, preserving hot sauce, and how to start a hot sauce business.

Homemade hot sauce

Here's an easy recipe for a batch of homemade Jalapeno Hot Sauce. It uses a pound of jalapenos so consider yourself warned!

5 x half-litre jars (US pints)

This sweet and spicy hot sauce canning recipe is perfect for nachos, enchiladas, scrambled eggs and likely even an old shoe.