Canning basil pesto

Preserve the vibrant flavors of basil pesto with these delicious canning recipes. Discover how to enjoy the taste of summer all year round with homemade canned basil pesto.
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Ask most people what their favorite herb is, and their response will often be basil. For many of us, this tender annual seems to epitomize the season. Basil tastes its absolute best when it’s enjoyed fresh, but thankfully you have a few creative options to preserve the vibrant flavor of this herb that’s so strongly associated with summertime.

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Lisa Thomas
Do you have lots of fresh herbs from the summer garden? Basil mania over here! Italian basil is one of my favorite herbs to use in the kitchen. It can add such a vibrant and fresh flavor to some of my favorite dishes. If you like basil you are going to love this Easy Basil Pesto recipe. I like to make a large batch, freeze it in ice cube trays or in little jars, then I can just grab a few out of the freezer and throw them in my pasta. Yum! How To Keep Fresh Basil, Making Pesto With Fresh Basil, How To Can Basil, How To Can Basil Pesto, Fresh Pesto Recipe Basil, How To Save Fresh Basil, Pesto For Freezing, Basil Infused Vinegar, Freezing Pesto Ice Cubes

Do you have lots of fresh herbs from the summer garden? Basil mania over here! Italian basil is one of my favorite herbs to use in the kitchen. It can add such a vibrant and fresh flavor to some of my favorite dishes. If you like basil you are going to love this Easy Basil Pesto recipe. I like to make a large batch, freeze it in ice cube trays or in little jars, then I can just grab a few out of the freezer and throw them in my pasta. Yum!

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Sandy Cloninger